Only Brighton

Restaurants

From Michelin-starred fine dining to beloved local favourites

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SeafoodSeafront Dining

The Salt Room

£££·Kings Road·Brighton Station

Right on the seafront with views of the ruined West Pier. The Salt Room does modern British seafood that actually lives up to its setting - the whole grilled fish and the salt-aged steaks are both exceptional.

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ItalianHidden Gem

Cin Cin

£££·North Laine·Brighton Station

A tiny Italian restaurant on Vine Street that punches way above its weight. Just 20 covers, no reservations, seasonal pasta and small plates that change weekly. Worth the queue.

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GrillBest Steak in Brighton

The Coal Shed

£££·Boyces Street·Brighton Station

The best steak in Brighton, no contest. Dry-aged cuts cooked over charcoal, plus excellent seafood from the Sussex coast. The sharing tomahawk is legendary.

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VegetarianBrighton Institution

Food for Friends

££·The Lanes·Brighton Station

A Brighton institution since 1981. Inventive vegetarian and vegan cooking that proves plant-based food can be genuinely exciting. The Lanes location is quintessential Brighton.

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IndianAward-Winning

The Chilli Pickle

££·Jubilee Street·Brighton Station

Bold, vibrant Indian street food and curries that have won just about every award going. The tasting menu is a journey through regional Indian cooking that most curry houses never attempt.

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Seafood & ChampagneSeafront Classic

Riddle & Finns

£££·Kings Road Arches·Brighton Station

Champagne and oysters on the seafront. Riddle & Finns does simple, beautifully sourced seafood in one of Brighton's most enviable locations, right in the arches below the promenade.

Terre a Terre
Vegetarian Fine DiningPioneer

Terre a Terre

£££·The Lanes·Brighton Station

A Brighton vegetarian restaurant that's been ahead of the curve since 1993. Complex, globally-inspired dishes that make meat seem entirely unnecessary.

The Set
Modern BritishNeighbourhood Gem

The Set

£££·Regency Square·Brighton Station

Hidden in the basement of Artist Residence hotel, The Set serves creative modern British food in an intimate, candlelit space. The tasting menu is excellent value.

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Modern BritishSeafront Dining

Murmur

£££·Kings Road Arches·Brighton Station

Michael Bremner's follow-up to 64 Degrees, right on the seafront. Bold, confident cooking that makes the most of Sussex produce. Small plates designed for sharing.

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Neapolitan PizzaBest Pizza

Fatto a Mano

££·North Laine·Brighton Station

Proper Neapolitan pizza with a blistered, leopard-spotted crust from a blisteringly hot oven. The margherita is a thing of simple beauty. Multiple locations but North Laine is the original.